A wonderfully versatile, the charm of this trio of dishes makes them ideal for a huge range of presentation tasks, from serving a range of salsas with tapas, to sauces for Mexican food, or condiments to accompany a Sunday roast, we think they’ll rarely be put away. The assorted shapes and crisp white glaze contrast beautifully with Just Slate’s signature slate platter, hand-cut, lacquered and foam backed in the Kingdom of Fife, Scotland.